The Story Behind the Best Napa Wine

B Cellars Vineyards and Winery

When Jim Borsack and Duffy Keys met in 2002, both executives were exploring new career paths. Over a drop of the good stuff, they discovered a shared taste in wine—and an interest in acquiring vineyard property. Less than a year later, they scrapped their solo endeavors and formed B Cellars.

Committed to establishing the best in Oakville wineries, Borsack and Keys founded B Cellars on two absolute principals:

  1. Producing exceptional artisan wines season after season.
  2. Developing distinct flavors by blending wines from mutually complementary varietals.

Shortly after inception, Kirk Venge joined B Cellars. Named One of the Top 20 New Winemakers in the world by Food & Wine Magazine, Kirk brought nearly four decades of wine-making experience and a strong knowledge of the Napa Valley appellation.

Today, B Cellars Vineyards and Winery expertly marries both old and new world winemaking techniques to create blends with balance, complexity, and layers of flavor. Our team members remain committed to our artisan approach and to curating food-centric wines that deliver an unparalleled wine and food pairing experience.