Fresh fruit and vegetables are showcased throughout this incredible summer menu. A nod to summer barbecues and international cuisine can be seen all over this tasting menu. It features some of Chef Derick’s favorite and versatile food-pairing wines. Starting with lighter whites and fair to full-bodied reds that are sure to satisfy any palate, the menu culminates in a final pairing of Cabernet Sauvignon with a salty and sweet dessert pairing.

*the wine and menu are subject to change at any time, due to new inspiration from Chef*