Summer is approaching, and Chef is celebrating fresh, versatile wines to pair with innovative dishes. One that emphasizes lighter whites, elegant reds, and flavors perfectly suited for the season. This expressive lineup showcases the variety of our portfolio, featuring wines for every palate. Chef has crafted a series of thoughtful pairings, from bright seasonal seafood to an indulgent Kobe beef burger.

*the wine and menu are subject to change at any time, due to new inspiration from Chef*

SHRIMP TOSTADA

Avocado Purée. Pickled Red Onion. Micro Cilantro.

FLATBREAD

Smoked Bacon. Parmesan Cream. Grilled Apple.

PORK GYOZA

Date Ponzu Purée. Sesame Seeds.

VENISON CHILI

Cheddar Cornbread. Coriander Crema.

KOBE BURGER

Potato Bun. Red Wine Brined Onion Ring. Dijoinaise.

Sauvignon Blanc
2024 Sauvignon Blanc
B Cellars Albari˜no
2025 Albariño
Calesa Pinot Noir
2022 Calesa Vineyard Pinot Noir
Syn3rgy
2023 Syn3rgy
Rutherford Cabernet Sauvignon
2021 Rutherford Cabernet Sauvignon