Chef is embracing grilling season with some of his favorite summer dishes. Recreate this menu at home during your next cookout to truly impress your guests. A wide variety of wines from both Napa and Sonoma are showcased, highlighting our vast portfolio. From Chardonnay, Blends, Pinot Noir, and Cabernet Sauvignon, there is something for every palate.

*the wine and menu are subject to change at any time, due to new inspiration from Chef*

BAKED BRIE

Kumquat Marmalade. Toasted Macadamia Nut.

WATERMELON AND TOMATO SALAD

Lemon Cucumber. Pickled Red Onion.

BLT

Candied Bacon. Smoked Cherry Aioli.

BABYBACK RIBS

Kansas City Barbecue Sauce. Grits. 

CHOCOLATE CRÈME BRÛLÉE

Chocolate Biscotti. Macerated Blueberries.

Calesa Chardonnay
2023 Calesa Vineyard Chardonnay
B Cellars Blend 23
2024 Blend 23
Manzana Vineyard Pinot Noir
2023 Manzana Vineyard Pinot Noir
Dry Creek Zinfandel
2022 Dry Creek Zinfandel
Rutherford Cabernet Sauvignon
2022 Rutherford Cabernet Sauvignon